I love baking and my family love fresh baked good items at home.Why save the joy of baking for the weekend when you can whip up something amazing during midweek .a simple method and tons of flavour🍊
It’s super easy, to prepare, and it tastes amazing. Aromatic moist, tender with fresh and delicious taste of orange.
You can check my other recipes Banana Chocochips Bread Pineapple Upside Down Cake BANANA BREAD Eggless Pineapple Cakeand more under bakes/cake menu .
Adapted the original recipe of orange loaf cake from delscookingtwist blog .i am sharing my version of the recipe with tweak.
Self Raising Flour 1 1/3 cup
Sugar 3/4 cup
Olive oil 2/3 cup
Orange juice 1/4 cup
Orange zest 1 tbsp
Orange extract 1 tsp (optional )
Preheat the oven to 350°F (180°C) and grease a loaf tin.In a large bowl, beat the eggs and sugar until pale and fluffy.
Sift in the flour stir and pour olive oil it into the batter.Add fresh squeezed Juice ,orange zest and orange extract and incorporate.
Pour the batter into the loaf tin and bake for 40 minutes.Allow the cake to cool completely before serving.