Cashewnut laddu


Cashewnut powder cooked in sugar syrup to make a ball.its like a fudge.

ingredient
Cashewnut powder :-200 grams
Sugar:- 3 &1/2 tablespoons
Lukewarm milk:-3 teaspoon
Ghee:-1/4 cup + for greasing
Green cardamom powder 1 teaspoons
method
Heat sugar and 50 ml water in a non-stick pan. Cook till one-string consistency is reached. Add cashew nut powder to sugar syrup. Mix well and switch off heat. keep checking there are no lumps.Add 3 teaspoons milk and mix well. Switch on heat, add ghee and cardamom powder. Mix well and make sure that there are no lumps.Cook till the ghee melts and switch off heat. Set aside for 20 minutes or cool to room temperature. Grease your hands with ghee. Divide mixture into equal portions and shape them into laddoos or any shape as u desired.decorate with any dryfruits(optional)

Advertisement

5 thoughts on “Cashewnut laddu

  1. Pingback: Coconut Laddoo – Desi Swad

  2. Pingback: Dulche de Leche Laddoo – TasteBuds

  3. Pingback: Coconut Almond ladoo – TasteBuds

  4. Pingback: Diwali Sweets Collection | TasteBuds

  5. Pingback: Coconut Laddoo | TasteBuds

If you like my recipe plz leave a comment!!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.