Raw Mango cooked in Sugar syrup & seasoned with Indian spices.its an accompaniment to an Indian meal.Serve with Rice,dal or Chapati & paratha
ingredients
Raw mango 1 diced
Sugar 1/2 cup or to taste
Cumin seeds 1 tsp
Dry red chillies 1
Red chilli powder 1/4 tsp
Salt a pinch
Turmeric 1/4 tsp
water 1/2 cup
method
Peel & diced raw mango in cubes.Heat oil in a pan add cumin seeds once it crackled add dry red chilli.add diced mango & saute.
Add turmeric ,red chilli powder,a pinch of salt .sugar & water .give a boil turn heat to med -low .till mango cooked properly & keep sugar syrup as desired consistency.
Turn off heat and allow Raw Mango Chutney to cool.store in refrigerator until ready to serve !!